Porterhouse Steak

A Porterhouse is a premium, two‑in‑one steak cut from the short loin, featuring both a tender filet mignon and a rich New York strip. Thick‑cut and naturally flavorful, it offers exceptional tenderness, bold beef taste, and an impressive presentation. Ideal for grilling or pan‑searing, or sharing, the Porterhouse offers bold beefy flavor, exceptional tenderness, and a show‑stopping presentation that stands out at any meal.

*Steak weights may vary due to processing.